Happy Black Friday, Bloggy Friends!
Well, we had a fantastic time at Bill and Gary's yesterday. I am so thankful we had the chance to go there this year. The four of us created wonderful Thanksgiving memories to carry all throughout the year. I can't say enough about their truly wonderful hospitality. They were so generous, warm and caring. We immediately felt right at home in their fabulous, cozy home in Washington D.C. It was filled top to bottom with books, eclectic art pieces, and a ton of furry friends to keep our legs warm. I love their sense of style. They have collected so many neat things over the years. Gary has so many books. You wouldn't believe it. I kept finding myself distracted as I browsed the thousands (literally) of titles, and feeling inspired to read more in my own life. I love books.
We drove down Wednesday night. The traffic from here to there was steady, but we didn't find ourselves stalled. We made great time. They welcomed us into their home with a crackling fire, a spread of hors d'oeuvres and an endless supply of red wine. We spent that night relaxing in the study, chatting and watching Bill as he brined the turkey for the next day. It was an interesting process. I had never seen anything like it before. When it was time to retire, Alan, Galileo and I slept cozily in the guest room they prepared so lovingly for us.
The next day was all about the food! When we woke up Bill and Gary were already in the kitchen getting things prepared. They really worked so tirelessly to get things finished. We started the morning with one of the nicest breakfasts I have ever eaten outside of a restaurant. They prepared one of my favorite dishes - Eggs Benedict! To compliment this little piece of heaven, we were served mimosas and one of Gary's specialties, a fresh fruit salad, loaded with grapes, cherries, pecans, peaches, and an array of plump berries. It was titillating! What a way to start the day.
As the turkey slowly cooked in the oven, we took an hour long walk over to the famous Rock Creek Park. It was an unbelievably beautiful day. The park was gorgeous, and so close to their home. I'm glad we had a chance to do a little site-seeing. It was also nice to work up another appetite after that wonderfully filling brunch.
Well, I can't even think of the words to describe what happened next. You should have seen the dinner spread they laid before us. They packed the table tight with so much food, I could hardly believe my eyes. We had turkey, whole rainbow trout, two kinds of stuffing, pecan-cranberry relish, sweet potato casserole, mashed potatoes, gravy and a root vegetable salad. A mere description could never do justice to the way it was so beautifully presented. Everything was so fluffy, steamy and fresh. My goodness, I'm getting chills just thinking about it. Bill and Gary went so far out of their way to make this the most absolutely perfect Thanksgiving dinner I could have ever imagined. It was heavenly. For a good hour we sat around the dinner table eating, drinking, chatting and laughing. What more could you ask for?
Pumpkin pie - that's what! When dinner was over, and when our food had some time to settle, Alan brought out a delicious, organic, pumpkin pie he had made. It was fantastic. To conclude our stay we sat around the fire with dessert, warm coffee and a bunch of furry, animal friends. We were becoming so comfortable, that having to leave felt forced and unnatural. Our time with Bill and Gary was starting to feel like a way of life! Thank you guys so very much for everything you did. You truly helped to create what will remain one of our most cherished Thanksgiving memories. I am so thankful.
I hope you all had a wonderful Thanksgiving as well. Like I mentioned earlier, ours has only just begun. Tonight we are going to Jude and Lou's. I can't wait to see them. You can check out pictures of our stay at Bill and Gary's by clicking right HERE. I hope you enjoy. Check back soon for a video. Have a fantastic break!